Midwestern farmers and small business owners sure do know what they're doing.
That's why we buy ingredients from local business that use sustainable practices whenever we can.
Here's a list of some of our all time favorites. Can you tell we really like cheese?
Stamper Cheese - Chicago, IL
Nichols Farm - Marengo, IL
Smit Farm - Chicago Heights, IL
Lefevor Farm and Greenhouses - Kankakee, IL
Compean & Sons Farms - Huntington, IN
Patchwork Farms - Chicago, IL
The Cheese People - Chicago, IL
Pheonix Bean Tofu - Chicago, IL
River Valley Ranch - Chicago, IL
Asche Farm - Pecatonica, IL
C&D Family Farms - Knox, IN
Mick Klug Farms - St. Jospeh, MI
Seedling Fruit Farm - South Haven, MI